Bonnie Azab Powell

Bonnie Azab Powell was Grist's food editor until February 2011. A dot-com-bubble rider turned university refugee, Bonnie co-founded one of the first "food-politics" blogs, The Ethicurean, in May 2006 -- also coining that term to describe someone interested in sustainable, organic, local, and ethical (SOLE) food that also happens to be tasty.

Obsessed with our broken food system, she switched from writing freelance business and technology articles to SOLE food. Her work has appeared in a bunch of places printed on dead trees. She lives in the Bay Area, where she gardens half-assedly and cooks wholeheartedly while running two meat CSAs for small local farms. She loathes the word "foodie."

Poison: It's what's for dinner!

Arsenic found in Utah kids’ pee traced to their pet chickens’ feed

Backyard chickens: Fun for the entire family! That is, until your kids get arsenic poisoning from them. The Utah Department of Health tracked worrisome levels of arsenic in two kids’ urine to the family’s backyard …

You've got that nesting feeling

Cool digs for urban chickens [SLIDESHOW]

So you’ve consulted your city’s municipal code regarding backyard poultry — or just decided, “Cluck the neighbors, I’m getting chickens!” Next you’ll need a home for your birds that offers room to roam, warmth in …

Plucky lady

Chicken expert Gail Damerow answers newbie questions

Cluck, cluck, cluck. Bwaak! These are not sounds I expect to hear on a stroll in my North Oakland, Calif. neighborhood — the usual soundtrack is more like thumping bass, sirens, and the rattle of …

Steak out!

USDA recalls 96,000 tons of beef … from one family

Yes, it’s a video from the Onion, and one of its finest. But with burger-grilling season heating up, and bacteria-friendly temperatures rising across the nation, it’s worth taking the meat of the video’s message with …

Not lovin' it

Farmworkers dare Americans to ‘Take Our Jobs!’

Job opportunities for agricultural workers occupations should be abundant because large numbers of workers leave these jobs due to their low wages and physical demands. -Bureau of Labor Statistics, Occupational Outlook Handbook, 2010-11 Edition Tired …

Your moment of zen

They shoot unicorns, don’t they?

Grist reader Scott Hess sent in this photo in response to today’s post about Big Pork threatening legal action over the marketing copy for Canned Unicorn Meat. It immediately made me think of a concept …

Weee weee all the way home

Big Pork squeals over unicorn-meat marketing. Yes, unicorn meat.

We’ll have a rainbow roast, please!(ThinkGeek.com)One has to feel sorry for Big Pork. First there was that nasty swine flu that put everyone off pork chops, even though the industry managed to get the name …

Bean there, done that

New Agtivist Q&A with John Scharffenberger: First wine, then chocolate, and now … tofu?

John Scharffenberger at the Hodo Soy Beanery tofu factory in Oakland, Calif.(Bart Nagel Photography) This is the first in Grist’s series of interviews with a group we’re calling the “New Agtivists” — the many people …

Catch in your throat

Wanna save Gulf seafood? Eat it! [SLIDESHOW]

Seafood menus are a minefield if you’re trying to eat conscientiously. Those tiger shrimp in your cocktail? So tasty — but shrimp farms are destroying Asia’s mangrove forests, along with the other creatures and people …

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