As kids go back to school this month, cafeteria expert Kate Adamick is working with parents and school administrators to rethink school lunch budgeting in radical new ways.
Michelle Obama's new book, "American Grown," reflects on the first lady's move away from food policy and toward individual and grassroots efforts.
Eating red meat regularly is hard enough on the body, but recent science says that when that meat is processed it could raise one's chances of deadly disease significantly.
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