Joel Salatin

Joel Salatin is the owner of Polyface Farm -- which was featured in Michael Pollan's book The Omnivore's Dilemma and the documentary film Food, Inc. He is a third generation family farmer working his land in Virginia's Shenandoah Valley with his wife, Teresa, son Daniel, daughter Rachel, and their families. Polyface Farm, an organic grass-fed farm, services more than 3,000 families, 10 retail outlets and 50 restaurants through on-farm sales and metropolitan buying clubs. Salatin writes extensively in magazines such as Stockman Grass Farmer, Acres USA, and American Agriculture.

Sustainable Farming

Joel Salatin responds to New York Times’ ‘Myth of Sustainable Meat’

Is sustainable meat production possible? Polyface Farm's Joel Salatin takes on a recent New York Times op-ed point by point.

Sustainable Farming

Protein: We only serve white meat here [Excerpt]

In this excerpt from his latest book, "Folks, This Ain't Normal," Polyface farmer Joel Salatin discusses the mismatch between today’s fast food industry and the local food system.

Drinking problems

I drink raw milk (sold illegally on the underground market)

From Joel Salatin’s foreword to The Raw Milk Revolution: Behind America’s Emerging Battle Over Food Rights by David Gumpert. I drink raw milk, sold illegally on the underground black market. I grew up on raw …

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