This week, I've been attending the 3rd annual Governor's Global Climate Summit at UC Davis, where I am a PhD student in Ecology. With only a month and a few days left until Arnold finishes his term as governor of "the great state of California" as he calls it, he's pulled out all the stops to be sure that his legacy of climate work is remembered. But perhaps more interesting has been the undertone of the conference: recognizing the co-benefits to other areas when we address climate change. To be fair, Arnold has the right to gloat: It was only …
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Meredith Niles is a PhD student in Ecology at the University of California, Davis. Her research examines the variables that influence the adoption of climate change mitigation and adaptation practices in agriculture. Her work focuses in California at the farm level and New Zealand with agricultural processors, which is implementing the world's first greenhouse gas emissions trading scheme to include agriculture. At UC Davis she is a board member of the Agricultural Sustainability Institute and on the Executive Board of the Russell Ranch Long-Term Agricultural Research Center. She is the former coordinator of the Cool Foods campaign at the Center for Food Safety.