Photo: Cathrine Windyk Inga Haugen may look a little like Heidi, but she's a modern-day farm girl through and through. In 1993, her family moved to the small town of Canton, Minn. (population less than 400), to Springside Farm, 230 acres of rolling hills and grazing land that was then a hobby farm. Her mother, Bonnie, wanted to run a working farm; she figured it would be a way to earn a living while she raised three children: Inga, now 30, Olaf, now 27, and Thor, now 24. Springside was in one of the worst places to farm in the …
Get Grist in Your Inbox
Sarah Henry is a freelance food writer based in Berkeley and the voice behind the blog Lettuce Eat Kale.
Insane cycling video will make you hold your breath for two minutes
Why it’s a big deal that half of the Great Lakes are still covered in ice
NFL player tackles sustainable beef off the field
Why you should be skeptical of Walmart’s cheap organic food
The brutally dishonest attacks on Showtime’s landmark climate series