While we're on the topic of shocking revelations regarding high-profile green types, check out what I found out when reviewing two great, sustainable-minded books for Grist. The books, Michael Ableman's Fields of Plenty and Peter Menzel and Faith D'Aluisio's Hungry Planet, are big, beautiful, and lavishly illustrated, with powerful photographs and printed on really, really nice paper (especially Fields). Thus I was stunned at their relatively paltry price tags: $40 for Hungry, $35 for Fields. I found the answer to this riddle inside their dust jackets: One was printed in China, the other in Singapore. The fossil-fuel energy embedded in …
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Tom Philpott was Grist's senior food writer until May 2011. He now writes for Mother Jones.
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