Corn

Industrial Agriculture

The American diet in one chart, with lots of fats and sugars

This is a non-interactive version of the chart. Also check out the interactive version, by Civil Eats and the UC-Berkeley Graduate School of Journalism News21 …

Farmers in U.S. running out of land

Despite planting record amounts of corn and soybeans this year, U.S. farmers are sitting on unexpectedly small stockpiles of both crops. Meanwhile, the demand for …

De-CAFO-nated

Introducing … the Vegan/Omnivore Alliance against Animal Factories

Every day, Americans eat more than a half pound of meat per capita — one of the highest rates on the planet. The vast majority …

Country cousins and city cousins

It’s the ‘burbs, stupid: on the Ezra Klein/Tom Vilsack dustup

Carried away: Ezra Klein and Tom Vilsack ride an imaginary “raft of subsidies.” This week, an interesting — and, I think, bizarre — argument broke …

Berry patch

USDA chief flatters industrial ag while Obama honors its greatest critic, Wendell Berry

A year and a half ago, I complained that President Obama’s food and ag policy was “giving me whiplash,” because the administration seemed to keep …

Collin-oscopy

Minn. Rep. Collin Peterson’s crusade against climate policy rages on

Collin Peterson — a Democrat even the Koch brothers could love.Photo: Name Your Frame & Photography via Collin PetersonThe sad saga of climate legislation under …

no rain, no grain

The world is one poor harvest away from chaos

An Indian woman sifts grain from a previous harvest. Water shortages could drastically affect this year’s harvest.Photo: World BankIn early January, the U.N. Food and …

I pity the fuel

With global grain prices surging, corn ethanol looking dumber than ever

There’s nothing green about wasting corn for ethanol.Grist has been tracking rising food prices for some time — and we’re not the only ones. New …

Grains of truth

Ask Umbra Book Club: Did Paleolithic hunter-gatherers eat healthier than we do today?

Corn of plenty? Maybe not so much.Photo: Big Grey MareDearest readers, Welcome to the second day of our conversation of At Home: A Short History …