Factory Farms

Two percent of U.S. energy goes to wasted food

The U.S. wastes a stunning amount of food — 40 percent of what we produce, according to Jonathan Bloom, author of American Wasteland. That’s way above the already-staggering global average of one third. That means …

Factory Farms

Digging deeper into that NYT Room for Debate on farm-animal cruelty

A horrific scene from a Humane Society undercover video.Photo: Humane Society of the United StatesI was privileged this week to participate in a New York Times Room for Debate discussion on the government’s vs. consumer’s …

Sustainable Farming

Factory farms the only way to ‘feed the world’? Not so, argues Science paper

To “feed the world” by 2050, we’ll need a massive, global ramp-up of industrial-scale, corporate-led agriculture. At least that’s the conventional wisdom. Even progressive journalists trumpet the idea (see here, here, and here, plus my …

Food

Is Walmart our best hope for food policy reform?

Photo: Code PoetTwo years into the Obama administration, most of the energy around food-policy reform resides in the East Wing, in the form of the first lady’s Let’s Move! campaign. So far, Let’s Move has …

Factory Farms

Little piggies, crawling in the dirt: Minnesota reps behind ag-gag bill have factory-farm ties

Now that The New York Times editorial page has come out against what are now known as “Ag-gag” laws (thanks, Mark Bittman!), I think we can say this story has truly gone national. These laws, …

Corn

Gary Taubes’ sugar article makes an excellent case for diversifying agriculture

In last week’s New York Times Magazine, the science writer Gary Taubes argues forcefully that a range of chronic health problems — heightened rates of obesity, heart disease, and even some forms of cancer — …

Factory Farms

Meat Wagon: Undercover video shows sick calves getting brains bashed in with pickax, and more

In Meat Wagon, we round up the latest outrages from the meat and livestock industries. ——————- A grim ending awaits sick dairy calves on factory farms.Photo: Garrett ZieglerAs I’ve written so many times before, much …

Nearly half of supermarket meat is tainted, says disgusting new study

Now would be a good time to go vegetarian, or demitarian, or just find a reputable butcher. A new study from the Translational Genomics Research Institute has found that 47 percent of tested samples of …

Food

Ranchers struggle against giant meatpackers and economic troubles

All cattle, no hats.Photo: Rob CrowA sea of cream-colored cowboy hats, the kind ranchers wear on their days off, fills a sterile conference room at the Fort Collins Marriott. Banners from groups like the Ranchers-Cattlemen …

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