A new report makes the business case for food producers to do more to protect their water supplies by supporting action on climate.
Farm size matters because farmers should be able to make a living raising our food without becoming a gigantic operation. Here's why Grist matters, too.
Olive oil is like liquid, edible gold -- so we're bummed that olive trees in Italy are being eaten alive by an invasive pest.
Rhodiola rosae is a frost-tolerant succulent that just might be the biggest commercial crop the Last Frontier has ever seen.
Food chains are falling over themselves trying to please the public by simplifying their products. Sometimes that's great. Sometimes it's meaningless.
Help change the conversation about race and environmentalism.
But not in the way you might expect.
A new study of soil warns that we're pushing the limits of our planetary skin and in danger of pulling nutrients out of the earth too fast.
Well, this is nuts.