Food

Climate & Energy

Live chat with Tom Philpott and Jonathan Hiskes

Editor’s note: The chat’s now over, but you can replay it in full. Yo Grist faithful, Food Editor Tom Philpott and Staff Writer Jonathan Hiskes are joining forces for a live chat about where the Gulf oil spill is creeping …

Food

U.S. should follow Europe and put the brakes on nanotech food and other products

Nanoparticles are already used in many sunscreens.(Photo: Alex Parlini, Proj. on Emerging Nanotechnologies)One month ago, the Committee on Environment, Health and Consumer Protection of the European Parliament voted in favor of excluding nanotechnology from the EU list of novel foods …

Breaking Through Concrete: Stories from the American urban farm

DC’s Common Good City Farm: ‘Museum farm’ or real deal?

Neighbors used to avoid this area in the LeDroit Park neighborhood of Washington, DC, the site of an abandoned school, before Common Good City Farm grew there.(Photos ©Michael Hanson) “You got any more arugula?” A middle-aged man has just walked …

Food

Bigger ‘Dead Zone’ projected for Gulf, even without oil’s effects

A satellite view of past Dead Zone in the Gulf: The red areas show how a vast, nitrogen-fed algae bloom has risen, blotting out most sea life underneath.(NASA)The National Oceanic and Atmospheric Administration just released a report that contains even …

Food

USDA recalls 96,000 tons of beef … from one family

Yes, it’s a video from the Onion, and one of its finest. But with burger-grilling season heating up, and bacteria-friendly temperatures rising across the nation, it’s worth taking the meat of the video’s message with a grain of salt. (Gagging …

Food

Urbivore’s Dilemma, Week 3: A bounty of greens and fruit

This week’s bounty(Jennifer Prediger photos)I made it to delicious Week 3 of my farm to table CSA experience, which I’m chronicling here in this Urbivore’s Dilemma series. Last week was made so delightful by all of the terrific suggestions for …

Food

Mapping the farm with my ears

(Steph Larsen photos)Ever since taking a cartography class in graduate school, I’ve had a penchant for maps. Full of information, they elegantly highlight places and ideas that we may have missed otherwise. As a visual person, I can appreciate the …

Food

Farmworkers dare Americans to ‘Take Our Jobs!’

Job opportunities for agricultural workers occupations should be abundant because large numbers of workers leave these jobs due to their low wages and physical demands. -Bureau of Labor Statistics, Occupational Outlook Handbook, 2010-11 Edition Tired of being vilified as stealing …

Food

Taste-testing the best green rosés

(Jason Houston photos) When a certain Grist editor who shall remain nameless, suggested I do an organic rosé tasting, I was eager to comply. The weather has been getting warmer, and I had fond memories of a hiking trip in …