Food

King Corn vents spleen

Why farm-state pols rage against the EPA’s biofuel stance

His Majesty is furiousWhy are farm-state pols howling against recently proposed EPA rules on biofuel and greenhouse gas emissions? As I reported last week — echoed by Time’s Michael Grunwald — the agency made extremely …

Attention ladies and Ghents

Belgian city goes veg one day a week

The Belgian city of Ghent will be the first in the world to go meat-free one day a week in an effort to cut the city’s carbon footprint, battle obesity, and say “veggiedag” as many …

Local yokels

Big Food’s ‘local’ push: what’s it really about?

Photo: TheTruthAbout…, via FlickrThe Ethicurean probably had it right when it declared yesterday that “local” jumped the shark. The shark in this case (or is it the jumper? I’m never sure which is which) is …

Bread winners

Against the grain of industrial agriculture, truly local bread stages a comeback

David Bauer of Farm and Sparrow BakeryPhoto: April McGregerOn a recent vacation to Asheville, North Carolina, I headed to the market to get a loaf of bread. Asheville is home to a large a number …

Crunchy, but not granola

Lay’s: the locavore’s junk food?

Coming soon to farmers markets nationwide? A couple of years ago, a student group formed at the University of North Carolina at Chapel Hill to reform the campus’ dining halls. Calling the group FLO Food …

Flour power

A farmer speaks: no to GMO wheat

Editor’s note: Several weeks ago, the National Association of Wheat Growers (NAWG) issued a press release proclaiming that 75 percent of its member farmers support the rollout of genetically modified wheat seeds. According to NAWG, …

Truth in advertising?

Monsanto targets public radio to spread false biotech messages

Editor’s note: This post originally focused on NPR; but we’ve since found that the Monsanto ads run on Marketplace, produced by American Public Media, which isn’t directly affiliated with NPR. We regret the confusion. —————- …

The what revolution?

NPR: Industrial ag and India’s ‘cancer train’

Spraying pesticides: how green a revolution? Last month, NPR’s excellent Dan Zwerdling filed two reports (here and here) on the ecological and economic upshots of industrial agriculture in India. Starting in the 1960s, U.S. agronomists–backed …

News of the beard

Seattle chef Maria Hines wins James Beard Award for her organic creations

Photo: Ron WurzerSeattle chef Maria Hines has cooked up an award-winning recipe for success: serve sustainable, organic foods from your local area in a welcoming atmosphere with a neighborhoody feel. The resulting dish? Tilth. Nestled …

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