Oceana wants the federal government to implement a new policy that would require a different name for each species of fish.
To improve the lives of the animals we grow for food, we must drop preconceived ideas and try to think like them.
Artist and Syracuse University professor Sam Van Aken has made more than a dozen trees that bear all kinds of fruits and flowers.
An illustrated story about butchering 75 chickens.
Researchers have embedded a wireless sensor in a milk cap that warns you when bacteria are running amok in the carton.
About 20 percent of the groundwater that Californians rely on to keep their taps flowing carries high concentrations of contaminants like arsenic, uranium, and nitrate.
The Last Week Tonight host says we have an embarrassing food waste problem.
Philosophers don't have a strong argument for eating animals. So why do we do it anyway?
Hold onto your carrot tops! And onion tops! And turnip tops! And beet greens, too. You can turn all of those greens into a delicious snack.