A decade ago, British Columbia had 40 full-time park rangers who monitored 1,000 parks. Today, it only has 10. And they don’t often make it out to faraway parks like the Carmanah-Walbran Provincial Park, which is on the southern end of Vancouver Island. With no one around regularly, it must have been easy for poachers to come into the park and hack away at an 800-year-old red cedar tree. Well, “easy” is relative, because we’re talking about a lot of sawing — this granddaddy cedar was so old, its stump measures almost 10 feet in diameter. But there was so …
Gundersen Lutheran Hospital, in La Crosse, Wis., aims to be energy independent by 2014. Hospitals use a ton of energy, so that’s a tough goal to meet. But Gundersen is getting there by piggybacking on Wisconsin’s best-known industries: beer and cheese. Beer and cheese, while delicious, both slough off a lot of gas while they’re being made. (Not to mention after they’re consumed.) The hospital system has been sourcing biogas from a local brewery and from a dairy farm that makes mascarpone and fresh mozzarella cheese. And recently the system started getting gas from a La Crosse landfill, as well.
Eating organic food makes people more judgmental about others’ actions and less altruistic, according to a totally bogus study. The U.S. is selling drones to Iraq to protect oil exports. White-tailed deer are eating so many leaves, they’re keeping migratory birds from being able to build their nests.
We’ve known for a while that climate change will threaten supplies of our favorite foods, like wine and bourbon. (Oh, and bacon, coffee, chocolate, oysters, and pecan pie.) But the optimists among us took this news with good humor. “Oh sure, our favorite foods and intoxicants might be a little scarcer,” these imaginary chirpy little shits said, “but that will make every mouthful more precious.” Well, not when it comes to maple syrup, sucker! Climate change isn’t just making it scarcer — it’s making it taste way worse.
Martha Payne had some sad-ass lunches at her school in Scotland -- unsatisfying food that sometimes had more hair than vegetables. So the 9-year-old decided to start a blog with photos and vital statistics about her meals.
Researchers from the University of Florida announced they've found an eight-foot-long prehistoric turtle in the same Colombian mine where the one-ton "Titanoboa" snake was discovered.
Heartland’s crazy billboard featuring crazies was quickly pulled down, but climate groups are fighting fire with fire — or, in this case, billboard with billboard. Forecast the Facts came up with this lovely specimen: But Clear Channel, which apparently controls the billboard system in Chicago, was having none of it, and would not approve it. The company did, however, give its blessing to a sign from Al Gore’s Climate Reality Project, which asks, more tamely, “Who to believe on climate? Heartland … or EVERY National Scientific Academy in the world?” Zing.
The Commerce Department announced that the U.S. could put tariffs of up to 250 percent on Chinese solar panels imported into the country. It’s Bike to Work Day! First the Arizona Congress wanted crazy legislation to ban all government work on sustainability, now it’s the New Hampshire Congress. So trendy!
Corn ethanol is a good idea in theory — what’s more renewable than a fuel source you plant and harvest every year? But corn is such an inefficient energy source that if we wanted to meet our biofuel goals with corn ethanol alone, they’d have to shoulder out every other crop. You know what yields more ethanol per acre than corn, though? Sweet potatoes. And you know what yields more ethanol per acre than sweet potatoes? GIANT MOTHERFUCKING SWEET POTATOES OF DOOM.