Urban orchards are growing in popularity all over the country, but Seattle is taking it further with this public fruit experiment.
From seeds, to corporate farms, to giant mega-retailers — one of the world’s preeminent speakers on biodiversity pontificates on the corporatization of our food supply.
We’re all for trading organic food with the European Union, but let’s not forget about food miles.
Our fearless green-living pioneer, the Greenie Pig, went in search of the elusive Pacific razor clam. Lucky for her, she met a gun-toting clam angel, who gave her a taste of the community that comes from a shared search for …
Urban Roots is a documentary about farming within the city limits of Detroit, and as such, it’s a handy way to get an education on the subject in something like 90 minutes.
To mark the publication of “On the Future of Food,” a new book based on a Prince Charles’ speech about the food system, we hear from Marion Nestle, Fred Kirschenmann, and Laurie David, three people with a vested interested in …
Suburban farmers might just have the best of both worlds: A captive audience hungry for hyper local produce and the space to grow more food than their city counterparts.
Meet a farmer, a forager, and some chefs at a farm-to-plate dinner with the Perennial Plate crew in Georgia.