Meet the farmer, forager, and chefs behind a farm-to-plate event in Georgia. I think this captures the fun, passion, and ideals that go into the interactive dining experiences we’ve been experiencing all year.
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Fourth-grade filmmaker sneaks a camera into the cafeteria to document his gross school lunch
Staggering time-lapse footage of the Oklahoma tornado
Antarctica’s “bleeding glacier” is kind of terrifying
This app helps you avoid supporting Monsanto and other terrible companies
House Republican accidentally tells truth about Solyndra investigation