Meet the farmer, forager, and chefs behind a farm-to-plate event in Georgia. I think this captures the fun, passion, and ideals that go into the interactive dining experiences we’ve been experiencing all year.
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ALEC calls for penalties on “free rider” solar-panel owners
We can’t stop watching these emus freak out about a ball
An eagle stole a video camera and made this cinematic masterpiece
Kidnapped Ethiopian girl rescued by caring, protective lions
You will not be able to stop looking at this penis snake