Articles by Staff Writer Ayurella Horn-Muller
Ayurella Horn-Muller is a staff writer at Grist, where she covers food and agriculture. Prior to that, she reported for Axios and Climate Central, and produced broadcast news at WPLG. Her reporting has won multiple honors from the Society of Professional Journalists and the Green Eyeshade Awards and she has completed media fellowships with the Society of Environmental Journalists, Metcalf Institute, Woods Hole Oceanographic Institution, and Oregon State University. She is the author of Devoured: The Extraordinary Story of Kudzu, the Vine That Ate the South.
All Articles
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How climate change is fueling your sugar addiction
Rising temperatures are feeding America's sweet tooth — and creating a new public health challenge in the process.
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Waterlogged and contaminated: In rural Florida, locals suspect a mining company is to blame for their flooding troubles
Residents are trying to connect the dots between hurricanes, high radium levels, and a mineral mining giant next door.
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Puerto Ricans are devising the food system of tomorrow
Following a history of disinvestment and destructive climate disasters, communities across the archipelago are developing living blueprints of food sovereignty.
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Inside the program cuts, workforce purges, and secretive reorganization of the USDA
As the Trump administration shrinks the Department of Agriculture, rural farming communities are left to pay the price.