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<oembed><version>1.0</version><provider_name>Grist</provider_name><provider_url>https://grist.org</provider_url><author_name>Grist Staff</author_name><author_url>https://grist.org/author/gristadmin/</author_url><title>Study: transgenic soy brings lower yields than conventional</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content"&gt;&lt;a href="https://grist.org/article/what-are-gmos-good-for-again/"&gt;Study: transgenic soy brings lower yields than conventional&lt;/a&gt;&lt;/blockquote&gt;
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&lt;/script&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://grist.org/article/what-are-gmos-good-for-again/embed/" width="600" height="338" title="&#x201C;Study: transgenic soy brings lower yields than conventional&#x201D; &#x2014; Grist" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;</html><description>Genetically modified organisms (GMOs) came to dominate U.S. grain agriculture over the last 12 with very little real public debate. Sure, people like me have complained loudly, and groups like Center for Food Safety have mounted forceful lobbying and public &hellip;</description></oembed>
