Articles by David Gumpert
David Gumpert is the author of The Raw Milk Revolution: Behind America's Emerging Battle Over Food Rights (Chelsea Green, 2009). He is also a journalist who specializes in covering the intersection of health and business. Read more on his blog.
All Articles
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Helpful raw-milk-drinking mom threatened with prosecution
For the last seven years, Rae Lynn Sandvig, a mother of four, has been helping a local dairy farmer distribute unpasteurized milk to 35 or 40 friends and neighbors in the Minneapolis suburbs. Then she got busted by the food police.
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The FDA's crackdown on small cheesemakers fails to turn up many bugs
While the FDA has forced the shutdown of small cheese makers Estrella and Morningland, most of its pathogen hunts have come up empty-handed.
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Who took your cheese? Could be the FDA
The government's war on unpasteurized milk was something most people could comfortably ignore as being about the fringe. But when the FDA starts messing with people's $22-per-pound raw-milk Camembert ... well, now that's serious.
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Shutdown of two small cheesemakers raises more doubts about food-safety legislation
The FDA has a long history of going after small food producers for seemingly minor problems, and leaving the big ones to do their thing -- no matter how serious their transgressions. Perhaps that's why worries about the food-safety legislation are expanding.