Articles by David Gumpert
David Gumpert is the author of The Raw Milk Revolution: Behind America's Emerging Battle Over Food Rights (Chelsea Green, 2009). He is also a journalist who specializes in covering the intersection of health and business. Read more on his blog.
All Articles
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Why it matters that the FDA is beating USDA for control of food system
Small-scale food producers and farmers have been vocal about their concerns that the Senate will pass highly burdensome food-safety legislation. Equally worried, but much less vocal, is the U.S. Department of Agriculture. It frets over major gains by its arch-rival, the U.S. food and Drug Administration, over local food producers and small farms. USDA is […]
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Is raw milk becoming too popular for its own good?
Whatha’s looking it? As raw milk’s popularity grows, so does scrutiny. It’s been a tough twelve months for proponents of raw milk. Last April, as many as 81 Colorado consumers were sickened by campylobacter associated with raw milk. Last September, about 35 people became ill with campylobacter, apparently from milk from a Wisconsin dairy. And […]
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Farmer-consumer group challenges FDA authority to ban interstate raw-milk sales
Don’t cry over raw milk. The Farm-to-Consumer Legal Defense Fund is taking on the Big Enchilada in the raw milk war: the U.S. Food and Drug Administration’s prohibition on interstate shipment of raw milk. The FTCLDF filed suit over the weekend in U.S. District court against FDA commissioner Margaret Hamburg, and the secretary of the […]
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Whatever happened to the government’s war on raw milk? Just a shift in tactics
When the current phase of a nearly century-long government campaign to convince American consumers to abandon raw milk launched in 2006, heavy-handed intimidation tactics were the order of the day. Kentucky farmer Gary Oakes was questioned so intensively by agents from the Ohio Department of Agriculture and U.S. Food and Drug Administration while delivering milk […]
