Sustainable practices yield fewer grain crops, but is that all that matters? One food policy expert responds to a recent news analysis that claims industrial and organic agriculture are equally important.
The USDA says to eat more of this stuff.Every five years, the USDA formulates new dietary guidelines — advice for Americans on what to eat. …
The counterattacks on Michael Moss's exposé of the USDA's hypocritical efforts to get Americans to consume more high-fat dairy are wrongheaded. Milk and pork "checkoffs" do indeed represent the federal government at work.
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