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The year in food and farming
From GMO labeling to pink slime to food worker rights, here's a look at 2012's biggest food stories.
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Two middle-schoolers raised $10,000 to help save a 500-million-year old species
The nautilus, a type of mollusk, been around since dinosaurs were alive.
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Instead of building more parking spots, Parking Panda lets people rent out the ones they already own
Peer-to-peer parking could provide all the normal benefits of improved parking efficiency.
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EPA administrator Lisa Jackson has left the building
President Obama's lead environmental regulator leaves a record with some signal achievements but little headway on the biggest climate challenges.
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Pizza-flavored beer: Two great tastes that probably do not go great together
Locally produced pizza-flavored beer sounds less than reasonable. It sounds, actually, kind of gross.
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8-year-olds were right all along: It is possible to overdose on Brussels sprouts
Doctors are hoping to get the word out before it's too late: Brussels sprouts and blood thinner do not mix.
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German scientists have created perfect Christmas trees through cloning
The Germans have invented a perfect Christmas tree. It doesn't shed, it is perfectly symmetrical. It is like the second coming of Jesus, in tree form.
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Chicken farmers replace antibiotics with oregano oil
Oregano oil may be a natural solution to protecting chickens from germs without antibiotics, and also probably making them taste like pizza.
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Peer-to-peer bike share Liquid is like AirBnB for bicycles
Just search nearby for a friendly bike owner who's willing to rent out her bike for a few bucks an hour, and you're off and pedaling.
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Here is an elephant who thinks it’s an ostrich
It's OK, baby ostriphant, you will figure all this shit out eventually.
