Articles by David Roberts
David Roberts was a staff writer for Grist. You can follow him on Twitter, if you're into that sort of thing.
All Articles
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Free-range pig intestines
Who says organic is for sissies? (Wait, is baseball considered sissy ...? I'm really not tapped into the sports world, being a longtime sissy myself. Anyhoo!) San Diego's Petco Park and St. Louis's Busch Stadium are going to start selling organic hotdogs and bratwursts at the games of, uh, whatever teams play in those stadiums. They expect the dogs to cost about a buck more than the pesticide- and hormone-ridden variety. Hot dogs are still, of course, hot dogs, and even if they come from the happiest pigs on the planet, eating pig guts ain't healthy. But hey, progress is progress!
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Mo’ trash
Speaking of trash, Joel Makower has a nice round-up of developments in the turning-waste-into-energy field. Turns out there is such a field, and it's busy as a bee.
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Detroit in the rearview mirror
When Scott Kirsner visited General Motors, he found its executives dismissive of Japanese automakers' focus on hybrids. GM vice chairman of product development Bob Lutz said the decision not to make a hybrid "was a mistake from one aspect, and that's public relations and catering to the environmental movement."
GM believes that hybrids are but a temporary stepping stone on the road to a bright, shiny, World's Fair-esque future of hydrogen-powered cars. Meanwhile, Toyota and Honda get farther and farther ahead in the hybrid market.
Kirsner thinks Detroit is making a mistake, and makes a good case in Salon.com.
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Talking trash
Interesting post from occasional Gristmill contributor Alan Durning over on Cascadia Scorecard, about who's responsible for trash. You probably assume "local government," but it turns out there are more eco-friendly alternatives, percolating in British Columbia.