Articles by Grist staff

Kiki Hubbard, Center for Food Safety

Kiki Hubbard is an intern at the Center for Food Safety, a nonprofit organization that addresses the impacts of our current industrial food-production system on human health, animal welfare, and the environment. Wednesday, 22 Jan 2003 WASHINGTON, D.C. I begin the day by getting lost in Arches National Monument. As I end a chapter in […]

Dam Right!

Montana Gov. Judy Martz (R) surprised her audience during last night’s State of the State address by calling for the removal of the Milltown Dam, located at the junction of the Clark Fork and Blackfoot rivers. The dam forms the Milltown Reservoir, which is contaminated with a century’s worth of heavy metals and arsenic from […]

Black Labs

Private laboratories have been caught faking environmental test results, according to officials in the U.S. EPA and the Justice Department. Companies often use private laboratories to test air, water, soil, petroleum, underground tanks, and other products and indicators; a clean tests yields a certificate of compliance with environmental regulations. David Uhlmann, who heads the Justice […]

The Coast Is Murky

The California Coastal Commission has been declared unconstitutional by an appellate court, a decision that could result in a significant power shake-up at the entity in charge of managing one of the world’s most popular and politically charged coastlines. At issue is the balance of power on the commission: A majority (eight of 12) of […]