Even if you don’t like eating mushrooms, you’re in debt to fungi. One group of them, known as arbuscular mycorrhizal fungi, form vast subterranean networks of tubes called hyphae, hooking up with the roots of plants to exchange nutrients. Earth is so verdant in large part thanks to these partnerships, as this expansive infrastructure is associated with nearly three-quarters of all plant species. But because the network sprawls underground, it’s been difficult for scientists to determine just how much arbuscular mycorrhizal fungi is out there. (Good luck digging everywhere on the planet and taking samples.)Scientists have developed a workaround, which has produced some astonishing numbers. Using machine learning models, they’ve estimated that worldwide, the arbuscular mycorrhizal network stretches for 110 quadrillion kilometers, almost a billion times the distance from Earth to the sun. (Scoop up just a teaspoon of soil and you might find 10 meters of fungal strands.) Every year, these fungi shuttle around 4 billion metric tons of carbon, equal to 11 percent of humanity’s CO2 emissions. Because scientists have already taken... Read more
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Becoming a farmer is hard. This Michigan program wants to help.
“Nobody gets into farming for sane reasons, other than the sanity of knowing where your food comes from,” said one student at the Great Lakes Incubator Farm, which gives aspiring farmers a place to experiment without risk.
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Blood in the well: One town’s fight against the slaughterhouse polluting it
Residents of a Pennsylvania town took on a beef processor after its waste polluted their wells. They won — but little may change.
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No, rolling back these environmental rules won’t lower your grocery bill
The Trump administration is dismantling two EPA rules, promising cheaper groceries for struggling families. Economists and former officials say it'll only make things pricier.
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Why is this Trump official dead set on saving a failing California dam?
Brooke Rollins’s latest culture war crusade threatens a delicate compromise between Potter Valley farmers and nearby tribes.
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The USDA canceled $300M in farm grants, citing fraud. Did it make up the evidence?
The agency pointed to gazebos, massages, and a $20,000 budget for pens to justify the cuts. But the groups that lost funding say those claims don't add up.
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As seas rise, where will Louisiana’s fishers go?
A new paper says New Orleans must relocate inland. But that’s a lot harder when your economy revolves around seafood.
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Trump gutted USAID. Hunger and violence followed.
Researchers are just beginning to understand the human cost of America's retreat from international aid.
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Wild blueberry farms across Maine suffer as climate change upends growing seasons
Like lobster rolls, wild blueberries are iconic in Maine. But heat and drought have set the plants back to a point where many small farmers are struggling against reduced yields and increased costs for mulch and irrigation.
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Nebraska wonders which is riskier: The fires it starts, or the fires it fights
Fires have burned nearly a million acres in Nebraska this year. Are even more the solution?
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The Supreme Court is deciding whether Roundup, America’s most-used herbicide, needs a cancer warning
The ruling could reshape pesticide regulation and test President Trump's base from within.