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To make crops resilient to climate change, scientists are exposing seeds to cosmic radiation, extreme temperatures, and low gravity.
Over the last two years, developers have generated roughly 5 million carbon credits from cleaning up orphaned oil and gas wells.
New research shows which products are closest to "taste parity" — and which need more work.
Crop insurance is a lifeline for farmers. But research shows it's not ready for climate change.
A report by risk experts says previous assessments ignored severe effects of climate crisis.
New research suggests the currents that help shape the climate may be weakening more slowly than thought.
Here’s what we found, how to know if you’re at risk, and how to replicate our work.
Advocates say a recent settlement is a win in the fight to hold industrial ag giants accountable.
Experts say stifling bureaucratic procedures that are disconnected from the climate crisis have consistently stalled COP negotiations.
