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Many, if not most, trees planted in cities are dead within five years. A new generation of urban tree stewards is helping to keep them alive long after the planting has past.
I want to share a story with you about an amazing event that took place this past Earth Day. For...
Want to learn how to preserve that local pasture-raised meat? These recipes for homemade bacon and green chile chicken sausages should get you hooked.
Official "food sovereignty" ordinances in eight Maine towns haven't stopped local officials from suing an area farmer for selling raw milk.
With the haze of the Durban climate negotiations finally lifting, the climate negotiations in Germany at the midway point, and...
The president whose State Department thanked Exxon executives for their "active involvement" in helping to determine climate change policy is watching the town in which he grew up squirm in the grip of Texas' epic, climate change-enhanced drought.
Author Beth Terry talks about plastic-free living, why the proposed alternatives to BPA might be worse, and the connection between cutting out plastic and building a local economy.
We're sick of our minivan and want something smaller and more fuel-efficient that will fit our whole family (and dog) for our daily city commute. After getting some great advice from Grist readers, we've made our choice.
Thin sea ice leads to a "bromine explosion" that turns gaseous mercury in the atmosphere into a toxic pollutant that falls on snow, land and ice and can accumulate in fish.