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How much carbon is being released by the thawing of the Arctic's so-called permafrost? Ecologist Ted Schuur braves Alaska to find out.
Oh, wait a minute. I got that wrong. I meant ethanol reactor, not nuclear reactor. From a paper published in...
Buzz kill: honey bees face a variety of threats from industrial agriculture.Photo: Muhammad Mahdi KarimThere was a moment during a...
The routes of the existing and proposed Keystone pipelines. Image: RL MillerThe State Department is currently weighing whether to approve...
This post originally appeared on Energy Self-Reliant States, a resource of the Institute for Local Self-Reliance’s New Rules Project. Have...
The Whole Foods in Dedham, Mass. is bringing new meaning to the word “greengrocer.” It’s a showcase facility, which means...
Now that we’ve put together some green muscle, what will we do with it?Photo: Denis GilesMuch of the green movement...
Meating demand: Workers at an industrial meatpacking house in China try to keep up with their nation’s soaring appetite for...
Here are the most resilient -- and most vulnerable -- cities to climate change.
