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Moooove over, cows. Precision fermentation creates the same proteins found in milk, leading to cheese, ice cream, and other treats that are indistinguishable from their conventional counterparts.
In ecosystems like Alaska’s boreal forest, preventing biodiversity loss is no longer possible. Scientists are beginning to grapple with what comes next.
Twenty-five projects currently underway could end up emitting as much as 20 coal-fired power plants.
The Tennessee Valley Authority — the nation's largest public utility — wants to replace two coal power plants with natural gas, raising climate and environmental justice concerns.
Healdsburg recycles 350 million gallons of effluent annually and gives it away for free.
Companies have spilled nearly 150 million gallons of toxic, highly saline wastewater in Texas over the last decade, an Inside Climate News analysis found.
Investor-state dispute settlements increasingly allow oil and gas investors to sue countries over their climate policies.
Research says it's happening sooner than we once thought.
A new venture near Salmon signals an uptick in hardrock mining across the West.
