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The storm could rapidly intensify into Category 4 strength as it passes over the steaming-hot Gulf of Mexico, sending a huge surge of water ashore.
Natural disasters now cost the U.S. insurance industry $100 billion a year. What happens when no one wants to pick up the tab?
Eating less beef, cheese, and ice cream would slash emissions. If only it were that easy.
People eat, drink, and breathe in tiny pieces of plastics — but what they do inside the body is still unknown.
New research proposes a new, more expansive way to look at companies’ contribution to global net-zero.
Trump can't stop talking about a law that never passed. Should activists pick a new demand?
The agency is hiking insurance rates and punishing flood-prone construction in the president-elect’s favorite state.
Methane levels in the atmosphere are rising. An armada of satellites could help identify leaks from oil fields, landfills, and animal feed operations.
From breaker-masking to voltage mismatches, America’s grid isn’t ready for balcony solar — yet.
