agriculture

Schwarzenegger to California farmers: Considuh this a divorce

There’s a fair amount of debate on Gristmill about how much green cred to give the Governator — that A-list action hero of enlightened Republicanism. I don’t follow California politics closely enough to venture an opinion. But I do know that promoting a policy that will result in yet more suburban sprawl and evict small- […]

On moving to New Orleans, a city defined by water

Wayne Curtis is a freelance writer who’s written for The New York Times, Atlantic Monthly, American Scholar, Preservation, and American Heritage, and is the author of And a Bottle of Rum: A History of the New World in Ten Cocktails. He recently traded Maine winters for New Orleans summers. Thursday, 24 May 2007 NEW ORLEANS, […]

Democracy in jeopardy

In a recent post about the timing of the Farm Bill, I talked about when things related to farm and food policy are likely to move in Congress. There is new information available now, and it's becoming increasingly clear that we all could be in serious trouble if we don't act now to voice our opinion about the state of our food system. Though pressure to consider major reforms in the bill is as strong as ever, events of this week are leaving me with much less hope that new leadership will lead to any positive change without a fierce shove in the right direction.

Good reading on Mongabay

There is so much good stuff over there I hardly know where to start. You might consider subscribing to the weekly email.

Top of the list is an interview with Luke Hunter (the same biologist I pissed off with my pincushion post). Coincidentally, roughly a fifth of the interview dealt with that topic:

... does conservation of the species require radio-tagging? There are many, many cases where it does not. I often read proposals by graduate students who are wishing to radio-collar cats to address a conservation issue when they could far better achieve their goal by some other means.

Trapping or darting animals does increase their vulnerability, so it is critical to reduce that as much as possible. The great bulk of biologists I've met are very concerned about this and take great care in reducing the risk.

Take a few minutes out of your life (or off your boss's time clock) to sign this petition. This was my message: "Please cosponsor the Great Cats and Rare Canids Act. Your grandchildren will thank you." Dooo it ...

The former: Not good for the latter

How climate change will disproportionately affect the world's poor is a message making the rounds of late, after the publication of the second IPCC report earlier this year. How climate change policies, such as carbon taxes, will either help or hurt the poor is also a topic we've been discussing of late.

Now researchers at the University of Minnesota have assessed the impact of an increased dependence on biofuels on the developing world ... and the outlook isn't good.

In short, conflating food and energy lands us in a quagmire in which corn (and ethanol) prices are still tethered to oil:

Stop House ag czar Peterson before he kills the conservation title

Any lingering illusions that Democratic control of the House would automatically lead to more enlightened agriculture policy crumbled last Thursday, when Rep. Colin Peterson (D-Minn.), chair of the House Agriculture Committee, released the conservation section of his 2007 Farm Bill proposal.

Peterson kicked off the 2007 Farm Bill reauthorization process -- and in the process, kicked the legs out from under one of the country's best agri-environmental programs.

By cutting funding for the Conservation Security Program in his proposal and freezing any new sign-ups until 2012, Chairman Peterson would essentially kill an innovative, green, and forward-looking program that has been lauded by many environmental, family farm, and sustainable food advocates.

And there's limited time to stop him.

We haven’t quite figured it out yet

JMG and I were both too optimistic. We both thought charcoal agriculture was ready to play a limited but real role in controlling global warming. Burn some high carbon biomass, turning it into charcoal that will stay stable for thousands of years; add it to soil, which builds tilth and structure; you have just sequestered some carbon and improved agriculture at the same time.

‘Organic’ beer with conventional hops, and other USDA wishes

It’s happening again — the USDA is scheming to water down organic standards for key products. This time, the targets are that sacred duo, beer and sausage. Beer is composed essentially of two agricultural products: barley and hops. If the USDA gets its way, makers of “organic” beer will be able to use conventionally grown […]

Now is the time to harangue your reps about farm and food policy.

As debate over the 2007 Farm Bill heats up, more people than ever are realizing that the five-year omnibus legislation, due to expire this year, directly influences what crops are produced in this country, who gets paid for them and how much, the manner in which they are produced, what kind of product they become, and who eats what. They're also connecting the dots and realizing that our current farm and food policy is making us overweight and unhealthy while lining the pockets of multinational corporations and polluting the environment.

Though the increased attention is exciting, the Farm Bill is a hugely complicated and can be difficult to get a handle on. Even its timeline is confusing and unpredictable. Is it too late to express opinions to representatives? The answer is no -- but now is the time to get busy.