Skip to content
Grist home
All donations DOUBLED
  • All about the food: The NYT on the ‘future of manufacturing’

    Coffee roasting at San Francisco’s Ritual: the future of manufacturing? Photo: Scott Beale of Liquid SquidI wanted to love Allison Arieff’s New York Times opinionator piece on how “The Future of Manufacturing Is Local.” It presents a vision of a world I want to live in: cities revitalized by small, artisanal manufacturing; a revival and […]

  • Ask Umbra on birth control, single-serve coffee, and sanitizing countertops

    Send your question to Umbra! Q. Dear Umbra, In light of Lisa Hymas’ current series on GINKing, can you fill us in on the most eco-friendly forms of birth control currently available? Keeping It Kid FreeSeattle A. Dearest Kid Free, Indeed the “green inclinations, no kids” (GINK) posts have caused quite the stir. I’ve only […]

  • Ask Umbra on Ronald McDonald’s retirement, card games, and a coffee stirring stir

    Send your question to Umbra! Q. Dear Umbra, After close to 50 years of hawking fatty food directly to kids, a groundswell of parents, health experts, and children’s advocates are calling on McDonald’s to retire Ronald McDonald. A new report and national poll released by Corporate Accountability International found that close to half of the […]

  • Ask Umbra on dating, individual actions, and coffee stirrers

    Send your question to Umbra! Q. Dear Umbra, I’m a single gal, living in Seattle, where one would think it might be easy to meet a socially and environmentally conscious, yet non-douchey fellow, but it’s actually really difficult to find any suitable guy to go out with. It’s like if I meet a dude who […]

  • Tasting five organic French roasts leads to buzzkill

    Photos: Jason Houston To say that I love coffee is a big, fat lie. I need coffee in a chemically dependent way. Its effect upon me is essentially the reverse of those faces-of-meth photos. There are two things that can really screw up a good coffee buzz (OK, three if you count skim milk). First […]

  • Would You Like Carbon Insurance With That Latte?

    You might not hear that exact question any time soon, but don’t be surprised if companies start shifting carbon risk from their balance sheets to someone else’s, using the time-honored marketplace tool of insurance. And when that happens, expect the price of products to reflect the new reality. China, India, and other emerging economies argue […]

  • ‘Localwashing’ in pictures — bogus marketing at its finest

    Local food, local goods, local everything is in, as you’ve no doubt heard. Local is fresher. Local burns less shipping fuel. Local keeps the wealth nearby. Naturally, there’s money to be made off local, so big businesses are muscling into the game. The emerging term is localwashing—a variation on greenwashing wherein businesses claim to be […]

  • Umbra on transporting coffee by bike

    Dear Umbra, Now that there are promises that the snow will melt someday, I’m dreaming about biking again — to work, to the farmers’ market, to church, etc. However, my sweet husband loves to make me coffee and send it with me when I leave the house. I have wonderful reusable coffee cups for the […]

  • Umbra on reheating coffee

    Dear Umbra, As a web developer for a certain respectable online magazine somewhere in the Pacific Northwest, I drink a lot of coffee to keep me alert and my very demanding employers happy. However, in my constant imbibing of the dark elixir, I’m concerned about the energy use involved. Specifically, I can only drink coffee […]