Skip to content
Grist home
All donations DOUBLED
  • Corn-based meat and ethanol: burning the planet to a crisp

    Corn harvest in Iowa. Would you like that in your Big Mac, your gas tank, or both?Photo courtesy of USDA NRCS. What do industrially produced meat and corn-based ethanol have in common? Well, they both thrive on the assumption that it’s good idea to devote vast swaths of land to an incredibly resource-intensive crop–corn–and then […]

  • Corn Ethanol Hoses Police Fleet

    According to Green Inc., lab tests have confirmed that a high ethanol blend was to blame for taking about 70 police cars out of service in Baltimore. At first it was suspected that diesel had contaminated the fuel. Here is a video of the mechanics flushing out the fuel injectors. According to the maintenance supervisor […]

  • Offsets and Big Ag: Does the climate bill give away too much to the farm sector?

    Special Series: What’s the deal with offsets?Photo illustration by Tom Twigg / GristThe compliance market for offsets proposed under the House’s American Clean Energy and Security Act would not just mean more opportunity for companies already in the business of selling carbon offsets. It would also result in a major realignment in the types of […]

  • Tally of interests on climate bill tops a thousand

    This post was originally published on the website of the Center for Public Integrity and is reposted on Grist with CPI’s kind permission. More than 460 new businesses and interest groups jumped into lobbying Congress on global warming in the weeks before the House neared its historic vote on climate change legislation, a Center for […]

  • Mass. startup uses biotech smarts to take the corn out of ethanol

    On Monday, the latest entrant in the biofuels sweepstakes takes the wraps off a solar-powered technology designed to transform C02 and sunlight into ethanol. “We capture the energy of the sun into a solar converter,” says Bill Sims, CEO of Cambridge, Mass.-based Joule Biotechnologies. “Inside exists a solution of brackish or gray water, nutrients and […]

  • Et tu, Al? Franken gulps the ethanol-spiked Kool-Aid

    “I’ve looked at this a lot, and it seems to me that ethanol already helps our carbon footprint and it’s only getting more efficient in the way it’s produced. Corn ethanol is a step on the way to cellulosic ethanol, which is also going to benefit Minnesota. I’m in the pro-ethanol camp.”— Sen. (elect) Al […]

  • Yet again, Vilsack bows to ethanol gods

    “The President has been very, very clear about this. He wants the biofuel industry to take hold in this country. He wants us to break our addiction to foreign oil. The only way we can do that is by producing our own fuel and the biofuels industry is the way we are going to do […]

  • The Non-Concession concession?

    Henry Waxman and Ed Markey seem to have mastered the art of the non-concession concession: striking deals with potential opponents in ways that meet their needs while minimizing (though not entirely eliminating) the negative impacts. Similar to their distribution of allowances, which seemed at first glance to be a massive giveaway but turned out to […]

  • How bad is the Peterson-Waxman deal on climate legislation?

    Big Ag gets its way. [See update below.] Surprising no one–but disappointing many–House energy chief Henry Waxman (D-Calif.) has caved in to the demands of the the agribusiness industry over the climate bill. In reality, he had little choice if he wanted his legislation to get through the House. For more than a month, House […]