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  • Consumer Reports finds BPA traces in common canned foods

    Bisphenol A, commonly abbreviated as BPA, is vile stuff–not the kind of thing a smart species knowingly introduces into its ecosystem. And if a species were to willfully foul its nest with BPA, it would at least be wise to keep it out of direct contact with food. That’s because BPA is an established endocrine […]

  • I drink raw milk (sold illegally on the underground market)

    From Joel Salatin’s foreword to The Raw Milk Revolution: Behind America’s Emerging Battle Over Food Rights by David Gumpert. I drink raw milk, sold illegally on the underground black market. I grew up on raw milk from our own Guernsey cows that our family hand-milked twice a day. We made yogurt, ice cream, butter, and […]

  • Will FDA take quotation marks off “Smart Choices”? [UPDATED]

    SUPER DUPER UNBELIEVEABLE UPDATE: The AP reports that the “Smart Choices” label is taking a break: The Smart Choices nutrition labeling program, created voluntarily by nine large U.S. manufacturers, is halting after federal regulators said such systems could mislead consumers, officials with the labeling group said Friday. … Officials with Smart Choices in Washington, D.C., […]

  • Is anyone in charge of food safety?

    The fact that there remains no one in charge of food safety at the USDA has become a sick sort of joke among food policy types. It’s true that there is a second in command, Jerold Mande — but he’s a cancer doctor with no food safety background and, at best, a caretaker. He has […]

  • Thoughts on irradiated food

    In Checkout Line, Lou Bendrick cooks up answers to reader questions about how to green their food choices and other diet-related quandaries. Lettuce know what food worries keep you up at night. Dear Lou, Is food irradiation good enough that we could theoretically go back to having rare hamburgers, soft-boiled eggs and unpasteurized milk? I […]

  • Big Food’s ‘Smart Choices’ label raises eyebrows at the FDA

    “Smart Choice”–where’s the hole in this logic?Zanastardust/FlickrYou don’t need to be a nutritionist with an advanced degree to know that Froot Loops only qualifies as a “Smart Choice” on Planet Kellogg’s. But as the NYT told us over the weekend, if you are a nutritionist at a prestigious university’s nutrition school, you just might think […]

  • With House food-safety bill a done deal, questions remain [UPDATED]

    Healthy appetizer — or public-health menace.[The House Food Safety Bill passed overwhelmingly Thursday afternoon. See more at bottom of post.] ————- The House will vote today on a momentous, controversial plan to overhaul a large swath of the nation’s food-safety system. The vote comes amid yet another round of recalls. On Tuesday, the FDA announced […]

  • Antibiotic-resistant salmonella burgers, with a side of flame retardants

    A Colorado company recalled the equivalent of 1.86 million Quarter Pounders. In Meat Wagon, we round up the latest outrages of the meat and livestock industries. ————————————— Sometimes I think I write a little too much about the meat industry. But the news it generates is so consistently grave, and so generally underreported, that I […]

  • As MRSA gets worse, the FDA discovers antibiotic abuse on factory farms [UPDATED]

    Incubating chickens–and what else? FarmSanctuary.org In Meat Wagon, we round up the latest outrages of the meat and livestock industries. UPDATE below. ————————– A bill now circulating in the House, sponsored by Rep. Louise Slaughter (D.-NY), would limit the amount of antibiotics that can be used on factory animal farms. There’s good news and bad […]