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  • Iceland announces it will reinstate whaling ban next year

    Rejoining the 21st century is Iceland, who after lifting its 10-year-old whaling ban just a year ago, announced it will reinstate the ban for the coming season because the whaling market just isn't as lucrative as it used to be.

    The Iceland announcement marks a victory for whales, though many obstacles remain. Bycatch still threatens the survival of many smaller whale species and sonar disorients whales, which use sound to communicate and to navigate their migration routes.

  • The Invisible Hand Drops Its Harpoon

    Iceland halts whale hunt due to low demand After resuming commercial whaling just under a year ago, Iceland’s fisheries minister said recently that his country will not issue new whale-hunting quotas until there’s more demand for whale-derived products and until Iceland gets an export license to send whale meat to Japan. “There is no reason […]

  • Working with the fishing industry, Orri Vigfússon protects North Atlantic salmon

    Orri Vigfússon. Photo: Goldman Environmental Prize. “I have a passion for salmon,” says Orri Vigfússon. “It’s the king of fish. It’s just a spectacular creature.” Vigfússon is a veteran business exec — the Icelandic brand Icy Vodka is one of his enterprises — and he’s now using his negotiating savvy to protect the iconic North […]

  • No demand for Iceland’s whale meat

    Two weeks ago, Iceland announced it would defy the 20-year-old worldwide whaling ban and resume its commercial whale hunt. They sure didn't waste any time! Two whales have already been caught, leaving 37 more kills to go.

    Iceland claims this decision is all about business, so let's take a look at the business side of what they actually are doing. For those of you who slept through this lesson in high school, I'd like to tell you about a little thing I like to call "economics."

  • Japanese, Norwegians, and Icelanders spout off in favor of whaling

    If you’re into eating whales, Kouji Shingru’s shop is the place for you. Located on a pedestrian-only street in Tokyo’s bustling Asakusa neighborhood, Shingru’s compact establishment has it all: deep red whale steaks and fillets in vacuum-sealed packages, cured whale on a stick, snack-sized bags of whale jerky, and a wide selection of canned whale […]

  • A visit to Iceland spurs dreams of a hydrogen future

    The loneliness of the long-distance rider. I have seen the future, and it works. The 111 bus rolls quietly up to the Mjodd terminal in eastern Reykjavik at 11:19 a.m., and I climb aboard. For 45 minutes, we cruise through the suburbs and then to the central square downtown, picking up and discharging eight passengers […]

  • Little-known facts from a country on the edge of your consciousness

    293,966 — population of Iceland3 4,117,827 — population of Kentucky2 10 — percentage of Icelanders who believe elves “definitely” exist4 0 — number of successful elf surveys conducted in Kentucky 11.5 — percentage of Iceland that is covered by glaciers1 3,240 — square miles covered by the largest glacier, Vatnajökull1 2 — tectonic plates visible […]

  • Shock and Thaw

    New Yorker launches three-part exploration of climate change Writer Elizabeth Kolbert must have single-handedly accelerated global warming with the jet fuel she burned visiting the Arctic, Iceland, Greenland, Alaska, and the Antarctic to research a big three-part series on climate change for The New Yorker. What did she find? Well, it’s all melting. The Alaskan […]