Umbra kicks off discussion of her Book Club pick, Freedom, with a video of Jonathan Franzen talking about the mental toll of caring for the environment.
One of the most fundamental challenges facing clean power is that, to put it simply, electrons are electrons. Power from a solar power plant, once it enters the transmission system, is indistinguishable from coal, nuclear, or natural gas power. To the end consumer, it's all just electricity -- or rather, it's all just lights coming on and dishwashers running. Given that, how can consumers be sold on clean electricity?
In a much-celebrated recent article, ace reporter David Leonhardt argues that China can bail out the U.S. by transforming itself into the "world's next great consumer society." Given the specter of climate change, is this really the best way out of our economic abyss?
I visit Dragsmith Farms, which grows organic vegetables and micro-greens all year round. Although heated greenhouses are a sustainable no-no, a salad in December is a treat.
The brainchild of "a consortium of academics, project planners, and engineers," FoodTubes wants to move our fossil-fuel based transport system underground.
Chris Chaisson and Whole Farm Services offer farmers, gardeners, and communities an array of very old-school -- now very hip -- crop storage services. From root cellars to ice houses, these technologies may just become integral to a sustainable food future.
What?s the most sustainable sapling to celebrate with? Ask Umbra?s holiday primer on live trees, cut trees, fake trees, and more will settle the score
A couple weeks ago, I wrote a post on behavior change that prompted a lot of great feedback and discussion. I've picked out a few interesting bits and pieces from the thread to highlight and respond to.
In honor of Congress finally voting on the long-awaited, yet disappointing Childhood Nutrition Reauthorization act, here's a look at a much more effective way to get kids to eat kale and other vegetables.