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  • Avoid burgers in Texas, Hillary gets charred for CAFO ties, and more

    In Meat Wagon, we round up the latest outrages from the meat industry. In a proper finale to an E. coli-tainted 2007, the USDA has issued a public-heath alert regarding 14,800 pounds of stolen hamburger meat down in Texas. Get this: the hot meat is “thought to be contaminated with E. coli bacteria.” By my […]

  • Off-road vehicle use has surged in Western wilderness areas

    Motorized outdoor enthusiasts are converging in increasing numbers on Western public lands — not only in areas marked for such outdoor enthusiasm, but in wilderness areas where rules against off-roading are nearly impossible to enforce. Registration of all-terrain vehicles and motorbikes in four Western states tripled from 1998 to 2006. The surge is traceable to […]

  • 2007 was the year of warm temperatures and wacky weather

    The year 2007 was typified by warm temperatures and wacky weather. This year in the U.S., 263 all-time high temperature records were tied or broken. New York City was hit by a tornado in August, the same month that more than 60 percent of the U.S. was abnormally dry or in drought. The Middle East […]

  • When do green ads translate to green action?

    The greening of the U.S. of A. still has a ways to go. We’re plundering Canada’s tar sands and mining the Midwest’s topsoil to keep our cars on the road. We lay waste to ton after ton of Chinese coal to fuel our cheap-stuff habit. And so on. But if our habits remain environmentally ruinous, […]

  • Today: Chris Allen

    Today's member of the "Inhofe 400" truly epitomizes the expertise and credibility of the group of experts that the good senator has assembled to demonstrate the obvious flaws in the theory of human-induced global warming.

    He is Chris Allen, weather director at WBKO, the ABC affiliate for south-central Kentucky. On his blog, Chris says this about global warming:

    My biggest argument against putting the primary blame on humans for climate change is that it completely takes God out of the picture. It must have slipped these people's minds that God created the heavens and the earth and has control over what's going on. (Dear Lord Jesus...did I just open a new pandora's box?) Yeah, I said it. Do you honestly believe God would allow humans to destroy the earth He created? Of course, if you don't believe in God and creationism then I can see why you would easily buy into the whole global warming fanfare. I think in many ways that's what this movement is ultimately out to do - rid the mere mention of God in any context. What these environmentalists are actually saying is "we know more than God - we're bigger than God - God is just a fantasy - science is real...He isn't...listen to US!" I have a huge problem with that.

  • As personal transportation becomes cheaper, the poor benefit and the climate suffers

    In an interesting bit of synchronicity, the Times ran two nearly identical articles on the rocketing popularity of motor scooters in the developing world, one focusing on Iraq, the other on Laos. Although neither article mentions global warming, the pieces do neatly wind together some of the threads that will continue to pressure our climate system well into this century.

    The first thread is the rise of China as the world's factory floor. In this case, cheap Chinese bikes are flooding foreign markets. Available for as little as $440, these scooters are within reach of the very poor.

  • The wide world of green sports, in easily digestible nuggets

    There are various and sundry things to report on the green sporting goings-on from the last — ahem — two months, so with no further ado: The synthetic-turf debate hits the Brooklyn Daily Eagle, The Nantucket Independent, the Port Washington News, and some small rag called The New York Times. Also, golfers at Luxembourg Airport […]

  • Ammonium drifts into national parks

    You may not be able to smell cow poop in Yellowstone, Glacier, and Rocky Mountain National Parks, but the air there has become increasingly contaminated with nitrogen compound ammonium, says a recent report from the National Park Service. Possibly originating in concentrated animal feeding operations, ammonium in the three parks — as well as six […]

  • Edna Lewis, late doyenne of traditional southern fare, in Gourmet

    Edible Media takes an occasional look at interesting or deplorable food journalism on the web. The January issue of Gourmet is devoted to the food of the U.S. south — probably our sturdiest regional culinary tradition. I adore southern cooking, and the issue had my stomach grumbling from start to finish. I can think of […]

  • Swans a nuisance in Connecticut

    To many, swans are a picture of beauty and grace — but to others, they’re miscreants hell-bent on environmental destruction. In Connecticut, mute swans — considered an invasive species — can eat eight pounds of shoreline plants per day and, in the process, uproot an additional 20 pounds of vegetation. Their gluttony can disrupt ecosystems, […]