Skip to content
Grist home
All donations TRIPLED!

Articles by Caroline Lange

Caroline Lange is an assistant editor at Food52.

Featured Article

The decision to begin a garden feels a bit like what I imagine the decision to skydive or bungee jump feels like: You’re excited! You have a vision! You make arrangements for the day you’ll do the skydiving/bungee-jumping/gardening deed and then it comes, and you approach the edge of the plane door/cliff/plot and suddenly your heart is pumping and all you can think is What. Have. I. Done.

Tighten your harness. Take a deep breath. You’ve got a team of trained professionals right behind you: author and small-space gardening expert Marie Viljoen; Ceci de Corral, the design and installations manager at the rooftop farm and educational center Brooklyn Grange; and the author and gardener Alex Mitchell.

Here are 23 of their best tips for starting your first garden:

On getting started

Food52/James Ransom

1. Just start. “Really, just start. Buy a pot. Buy potting soil,” says Viljoen. You’ll already be halfway to a garden by the time you decide what to plant in it.

2. Read up. “Educate yourself on the veggies you are choosing and their needs,” de Corral... Read more

All Articles