Articles by Grist staff

High metals content found in some European wines

A study of the metals content of a range of wines from 15 countries found worrisome levels of copper, manganese, and other metals in both red and white wines from France to Hungary. High levels of certain metals in one’s diet have been linked to heart disease, diabetes, and rheumatoid arthritis, and regular consumption of […]

When it rains, tailing ponds above Lima to contaminate drinking water

Peru’s government warned this week that when the rainy season arrives, tailing ponds housing tons of mining waste will likely be destabilized and pour contaminated waste into a nearby river that’s a main source of drinking water for the country’s capital.

Overconsumption will have dire consequences, says WWF report

The World Wildlife Fund released its 2008 Living Planet Report on Wednesday, estimating that to maintain current consumption levels, humans will need two planets’ worth of resources by the mid-2030s. Declares the group’s James Leape, “[T]he ecological credit crunch will require even bolder action than that now being mustered for the financial crisis.”

Stone Gossard sings of salmon in Seattle

At a recent music-and-food-related gathering in Seattle, Pearl Jam guitarist (and Grist BFF) Stone Gossard sang about salmon. His little ditty was inspired by his work with the Wild Salmon Center and focuses on the issue of hatcheries. He says in the song’s intro that he even went so far as to speak with several […]