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Articles by Steph Larsen

Steph Larsen lives in Lyons, Nebraska, where she and her partner are "part-time farmers," growing food for themselves and their community. Steph holds a master's degree in geography from her home state of Wisconsin and serves on the board of the Women, Food and Agriculture Network.

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  • Getting into a jam in Nebraska

    (Steph Larsen photos) “You live in the middle of nowhere!” This was the exclamation, repeated at regular intervals, we heard when an old high-school friend of mine came to visit. For folks from the city — even Nebraskans — visiting our house can feel like entering another world. There’s no traffic to speak of, and […]

  • Should I have accepted a government farm hand-out?

    These granaries once stored this farm’s corn. No more. (Steph Larsen)Experience is the best teacher, but there’s been a big gap in my experience I couldn’t fill. I’ve worked in food and agriculture policy for a good number of years now, yet I had never once tried to apply for any of the programs for […]

  • Being prepared — to grow your own meat

    (Steph Larsen photos)Everyone knows the Boy Scouts’ motto: Be Prepared. While my immediate inclination is to ask “For what?”, it’s as good a command as any to live by.  One at which I failed miserably last week. I came home from work and went out to the sheep paddocks to make sure they looked healthy […]

  • I eat weeds

    Flowers or weeds? Depends on what you’re in the mood for.(Steph Larsen photos) The first edible plant to poke its head out of the ground at my farm early this spring wasn’t lettuce, arugula, broccoli, or any other hardy plant widely seen at early farmers markets. It was stinging nettles. As a child, I nicknamed […]