Articles by Tom Laskawy
A 17-year veteran of both traditional and online media, Tom Laskawy is a founder and executive director of the Food & Environment Reporting Network and a contributing writer at Grist covering food and agricultural policy. Tom's long and winding road to food politics writing passed through New York, Boston, the San Francisco Bay Area, Florence, Italy, and Philadelphia (which has a vibrant progressive food politics and sustainable agriculture scene, thank you very much). In addition to Grist, his writing has appeared online in The American Prospect, Slate, The New York Times, and The New Republic. He is on record as believing that wrecking the planet is a bad idea. Follow him on Twitter.
All Articles
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![Mitt Romney]()
The man without a plan: Romney has no real food and farming platform
Even when pressed, Mitt Romney has very little to say about food and agriculture -- unless it's a question of food safety, in which case he wants to let Big Food off the hook.
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If they ban your super-sized soda, would you switch to diet?
Even as New York's soda ban gets close to becoming a reality, several loopholes have public health advocates worried.
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Keeping it in the family: BPA’s effects might last in our bodies for generations
Scientists who exposed mice to BPA at low-level, consistent doses found that it caused genetic and behavioral changes that persisted for generations.
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Cuts to food stamps will hit red state residents hardest
The states with the highest hunger rates include the GOP strongholds of Mississippi, Alabama, Georgia, Arkansas, Oklahoma, Tennesee, West Virginia, and Louisiana.
