Articles by Tom Laskawy
A 17-year veteran of both traditional and online media, Tom Laskawy is a founder and executive director of the Food & Environment Reporting Network and a contributing writer at Grist covering food and agricultural policy. Tom's long and winding road to food politics writing passed through New York, Boston, the San Francisco Bay Area, Florence, Italy, and Philadelphia (which has a vibrant progressive food politics and sustainable agriculture scene, thank you very much). In addition to Grist, his writing has appeared online in The American Prospect, Slate, The New York Times, and The New Republic. He is on record as believing that wrecking the planet is a bad idea. Follow him on Twitter.
All Articles
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Scientists demand meeting to talk climate with head of American Farm Bureau
It’s not just mountaintop removal mining that’s making activists of scientists. Now a group of 40 climate scientists backed by the Union of Concerned Scientists has written a letter demanding a meeting with American Farm Bureau President Bob Stallman to discuss his group’s continued endorsement of climate denial and refusal to acknowledge the reality of […]
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Pesticides loom large in animal die-offs
Yale’s Environment 360 has a new must-read report by Sonia Shah linking pesticides to the high-profile die-offs among amphibians, bees, and bats. What makes this news timely isn’t necessarily the toxicity of the pesticides per se, it’s the indirect effects on these animals of chronic, low-dose exposure to chemicals: In the past dozen years, no […]
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Can GMO seeds be ‘sustainable’?
The New York Times has another piece encouraging a flare-up in the cage match between organic farmers and those in favor of genetic engineering as the solution to future food needs. This one is centered on the “unlikely” but happy marriage of a plant geneticist and an organic farmer: Pamela Ronald and Raoul Adamchak have […]
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Milk may be cheap but dairy workers shouldn’t be
Barry Estabrook has a piece up on the Atlantic reminding us that agriculture practiced on any scale anywhere in this country relies heavily on migrant — usually undocumented — laborers to perform the hardest, riskiest jobs. And sometimes they die. [A]t about 4:00 in the afternoon of December 22, José Obeth Santiz Cruz, a 20-year-old […]
