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Articles by Tom Laskawy

A 17-year veteran of both traditional and online media, Tom Laskawy is a founder and executive director of the Food & Environment Reporting Network and a contributing writer at Grist covering food and agricultural policy. Tom's long and winding road to food politics writing passed through New York, Boston, the San Francisco Bay Area, Florence, Italy, and Philadelphia (which has a vibrant progressive food politics and sustainable agriculture scene, thank you very much). In addition to Grist, his writing has appeared online in The American Prospect, Slate, The New York Times, and The New Republic. He is on record as believing that wrecking the planet is a bad idea. Follow him on Twitter.

All Articles

  • Time for Americans to 'raise their game' on climate change

    Everyone should read this Matt Ygelsias post on the need for all of us to “step up our game” morally speaking as regards the climate. The climate change “debate” is a true gut check moment. And right now, we’re failing: CNN was running a climate change story yesterday with the chyron “Global Warming: Fact or […]

  • FDA moves to reform nutrition labels

    Still smarting over the industry’s shenanigans over the “Smart Choices” label, the FDA has decided to pick up the pace of change. Marion Nestle dug up a set of proposed new front-of-package nutrition labels that the FDA is studying, one of which may ultimately get the agency’s final approval. Here they are: My faves are […]

  • Copenhagen climate talks: the story so far

    “The conference, at this point, feels more like a trade show than a political event, but it’s cool to be surrounded by so many people from all over the world — imagine the international terminal at JFK, but with even worse food and people walking by in giant tree costumes.” — Nate Silver of political […]

  • The ‘small problem’ with GMOs and Africa

    Drought in Ethiopia.The Des Moines Register‘s Philip Brasher is in Africa reporting on the potential for GMO crops to help alleviate hunger in the developing world. The current focus is on drought-tolerant crops for obvious reasons: I grew up in western Texas and covered the Midwest’s devastating drought of 1988. I know what a drought […]