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A nonprofit, independent media organization dedicated to telling stories of climate solutions and a just future.
Since Utah passed a law last year, 30 more states and the District of Columbia have drafted similar bills.
From fermented fungi to gene-edited pesticides, Michael Grunwald explores innovative solutions to boost food production while protecting the planet in his latest book.
New resources from the Center for Public Integrity and Grist aim to teach residents and reporters how to conduct their own research.
After a string of discouraging rulings for other cities, a court upheld NYC's efforts to decarbonize its buildings.
Mixing vegetables into processed meat can lower emissions — without compromising taste.
A GOP-led Congress could resuscitate the effort to transfer roughly 2 acres within the Wind River Indian Reservation to a local irrigation district.
Aging infrastructure is to blame for Winter Storm Fern’s weather outages — and for recent price spikes.
Internal United Nations documents show that officials were aware of widespread environmental and public health problems that resulted from its distribution of pesticides.
Trump’s attacks on bedrock environmental and climate laws are inherently fragile — and could reflect the president’s preference for political dominance over lasting change.
