We hand-package the week’s best Grist stories. Delivered free every Saturday morning.
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A nonprofit, independent media organization dedicated to telling stories of climate solutions and a just future.
Climate change and bird flu are already driving up food prices. Trump's tariffs are about to make it worse.
New Clark City is being built from scratch to withstand extreme weather. Will it be a beacon of hope or a greenwashed illusion?
Cash-strapped farmers, gaps in the public safety net, and food inspection backlogs could reshape who eats what in the years to come.
With catastrophic wildfires on the rise, Washington State has implemented a holistic approach to fire prevention — and it’s working.
Grist journalists share how we investigated this story and how to learn more about ethylene oxide emissions in your area.
With rivers across the West running low, utilities must get creative if they are to meet demand without increasing emissions.
The U.S. throws away enough food to help tackle its hunger problem. The government shutdown is proving it.
A new state law threatens massive fines for releasing air quality data, inviting a First Amendment showdown with community organizations.
Aerosol pollutants have masked the effects of global warming. Without them, the U.S. is about to get a lot wetter.
