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Cities tend to adopt easier policies first, according to a new report.
Wouldn't you love to be able to take an outdoor walk -- inside a Pittsburgh skyscraper?
Even knowing what factory-farmed pigs go through, our provisional vegetarian has a hard time swearing off a morsel of crispy-fatty-salty-sweet pork.
As the world assembles in Doha to debate climate change policy, solutions, and costs, few attendees at “COP18” are looking...
How, where and when we measure our carbon footprint makes a huge difference in what results we get.
The problem the company faced wasn't its food, it was its accounting.
Food Forward collects leftover fruits and veggies from farmers markets and gives them to food banks and shelters.
Many of the nation's levees are in bad shape, says the Army Corps of Engineers. But Republicans don't like to fund disaster prevention.
Tom Steyer has made waves in climate politics with big money and hard-nosed tactics. Grist chats with him about Keystone, EPA, Obama, and how to win the climate fight.