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  • You feisty devils, you

    Check out this National Geographic video about Tasmanian devils (via The Slog):

  • Norway says whale consumption is good for the planet

    Eating whale meat is better for the planet than eating beef, pork, or chicken, according to a comparative carbon-emissions calculation by Norwegian lobbying group the High North Alliance. Says the alliance’s Rune Froevik, in what may be a bit of an exaggeration, “Basically it turns out that the best thing you can do for the […]

  • Lessons the United States can learn from the drought in Australia

    drybed-small.jpgThe brutal drought has ended over large parts of Australia -- and consumers are obsessively reducing their demand for water -- and yet water "prices are set to double in the next five to 10 years," Water Services Association Australia executive officer Ross Young told a drought briefing in Canberra.

    The focus on water conservation has never been higher:

    Water is a dinner table topic. People are quite passionate about water and they are quite concerned about water in the context of climate change.

    And the results are impressive:

  • Aussies release gruesome footage of Japanese whale hunt

    There’s a new twist in the twisty tale of Japan’s off-then-back-on-again whale hunt: the Australian government has released gut-wrenching footage of what it says is a mother and baby minke whale being harpooned and hauled aboard a Japanese ship. An unamused official at Japan’s Institute of Cetacean Research denied that the large and small whales […]

  • Protesters converge on Japan’s whaling fleet; Aussie court rules Japan hunt illegal

    It’s been high drama on the high seas the past few days as the unpopular Japanese whaling fleet has been at the heart of legal action and a target of direct-action protest. Earlier this week, Greenpeace successfully tracked down Japan’s whaling fleet in Antarctic waters and has been chasing them around, disrupting the hunt. Today, […]

  • Australia steps up to oppose Japanese whaling

    This move by the Australian government is great news. Moral: elections matter! Let's hope other countries follow suit and stop this madness masquerading as "scientific research".

  • No country in the world is more like the U.S., so where’s our national climate-change leader?

    Kevin Rudd. Photo: AP/Rob Griffith
    Kevin Rudd.
    Photo: AP / Rob Griffith

    Culturally, politically, and spiritually, what country in the world is most like the United States? It's not Canada and it's sure not Great Britain. The answer is Australia. Ask anyone who's been there. It just feels like America there, from the sprawling suburbs to the cars people drive, from the obsession with sports to their unit of currency: the Australian dollar. Add these factors too: both countries were British colonies, both wiped out indigenous peoples, both have big cities in the east and vast frontiers to the west, both have huge coal deposits and per capita greenhouse-gas emissions that lead most of the world, and, in the last several years, both have had conservative national governments that basically deny the reality of global warming. The Aussies R Us!

    So how, then, did Australia just complete a national election where the issue of climate change played a central role and may have determined the outcome? How did a country so steeped in America's brand of fierce self-reliance, consumerism, and fossil-fuel addiction throw out a "climate skeptic" prime minister and hand a landslide victory to a Labor candidate who talked persistently about ratifying Kyoto? And most important, if they can do it Down Under, is there still hope for America?

  • Better management is needed before closing fisheries is the only option left

    About thirty years ago, diners around the world developed a taste for the low-fat white meat of a large pelagic fish known as a slimehead. The name was changed to orange roughy, and a delicacy was born.

    Unfortunately for the orange roughy, its long lifespan (a hundred years or more) and its late arrival to sexual maturity (at 20 years or more) has made it vulnerable to overfishing. As its popularity in fine restaurants has grown, orange roughy populations have nosedived. And just this week, Australia and New Zealand (the world's largest producer of orange roughy, while the U.S. is the largest consumer) agreed to close a large orange roughy fishery in the Southern Ocean, with managers saying they're not sure when or if the area may ever reopen to fishing because of the damage done.

    It doesn't have to come to this. With responsible fishing techniques and sustainable quotas, rare and increasingly rare commercial fish like the roughy, bluefin tuna, Patagonian toothfish (Chilean sea bass), and more can thrive.

  • Australia national government transforms; conservative party falls apart

    UPDATE: Australia’s new government has ratified Kyoto. Wow. That was fast. Though we’ve mentioned them a couple of times in our news stream, I’m not sure I’ve fully appreciated just how seismic recent political changes in Australia have been. Not only was the Liberal (pro-business right) party defeated but according to John Quiggen it’s completely […]