Jane Lubchenco, head of NOAA, said Americans are connecting the dots between climate change and recent severe weather. When will political leaders make the issue a priority?
The "most productive corn crop in years" is drying up and shrinking fast. Is our dependence on monocrops heightening the impact of this year's drought?
Clean energy subsidies are really very small in the grand scheme of things, says Michael Liebreich of Bloomberg New Energy Finance. Consider that we're spending $83 billion a year just to patrol the Straits of …
A reader wonders if she should make her young sons bathe more frequently. Umbra comes clean.
Bashing corporations isn't getting us anywhere. Major environmental reforms won't be achieved without corporate support.
In its new draft of the farm bill, the House of Representatives is pushing for $16.5 billion in food stamp cuts.
Genomics researchers have stumbled upon an incredible discovery: The same ancestral fungus that ended coal formation millennia ago may now be able to boost bioenergy production.
In order to get more healthy food to residents of Harlem and the Bronx, Corbin Hill Farm tweaks the community-supported agriculture model to work better for low-income people.
Grist's green-living pioneer, the Greenie Pig, picked a foraging theme for a small dinner party with friends. Here's what she cooked up.