City kids are often taught that nature is “out there,” beyond the city limits, but this biologist/photographer/educator says “everyday nature” has the power to transform.
From big emitters to tomato tinners, over 100 California businesses got their first taste of cap-and-trade. Here's how it works.
Birth control shouldn't be controversial. But could it be greener? Umbra pulls out an answer.
Calls for a "free-market" approach to energy ignore the fact that recent incentives for renewables are no different than the perks fossil fuels and nuclear energy have enjoyed for decades.
We read the whole 62-page Republican platform so you don't have to. Here are the good bits, by which we mean the bad bits.
The Goracle had some harsh words for the press after its tepid reaction to news of record Arctic ice melt.
Having sworn off of hot dogs and Doritos, Grist’s green-living pioneer, the Greenie Pig, sets out to a backyard barbecue at a friend’s house. Her mission: to pass on the processed foods without coming off …
Even as New York's soda ban gets close to becoming a reality, several loopholes have public health advocates worried.
Taxes aren’t exactly popular, but the idea of using them to fight climate change is surprisingly resilient. Here’s a primer.