You know the Sunday New York Times Magazine issue I blogged about a few days ago, the "food issue" featuring a major essay by Michael Pollan?

It also highlighted the farm I help run, Maverick Farms, in a section on "food fighters." We’re extremely flattered and delighted to be included in the same list as the Coalition of Immokalee Workers, a group at the forefront of putting social justice at the center of the food movement. Grist contributor Anna Lappé is also featured along with her writing partner, Bryant Terry.

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You can also peer inside our fridges as we describe the contents.

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