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Articles by Staff Writer Frida Garza

Frida Garza is a staff writer covering food and agriculture at Grist. She was previously an editor at the Guardian U.S., where she launched and led a series on environmental and climate justice, as well as reported on the intersections of food, climate, and labor. Prior to that, Frida was a senior staff writer at Jezebel. Her writing has appeared in the Texas Monthly, ELLE.com, VICE, and other places.

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Featured Article

A new paper generated a fair amount of consternation and eye-rolling when the authors claimed that New Orleans, the largest city in Louisiana, is at risk of being surrounded by open water by the end of the century. 

As human-caused global warming continues to drive sea level rise, coastal Louisiana, the paper states, has likely “already crossed the point of no return.” Under the current warming trajectory, the projected loss of the remaining coastal wetlands in southern Louisiana puts over 1 million residents “in harm’s way,” according to the authors. Though that may sound shocking, it wasn’t the controversial part of the paper, which was published in Nature Sustainability this month — at least not to some outspoken critics. 

Instead, the authors were criticized for arguing that New Orleans should consider managed retreat, or relocating further inland to higher ground to avoid the worst climate impacts.

“[P]lease stop saying ‘relocate New Orleans.’ That’s not going to happen,” wrote Christopher Ard, an 11th-gener... Read more

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